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CEVICHE & PISCO

5.00

    Generic

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    5.00
  • Catalina(6 Reviews)
    Bucharest
    Verified booking
    Travelled in group - 01/06/2024

    This was a great cooking class! It was just me and my best friend with Harol, the chef. We had lots of fun and made very tasty Causa Rellena, Ceviche, and Pisco Sour. Definitely worth the experience! Word of advice: DO NOT eat anything before this class! The servings are generous.

  • Emma(3 Reviews)
    London
    Verified booking
    Travelled in group - 29/05/2024

    So much fun! And made some delicious food

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